Motivating hotel employees Beyond the carrot and the stick
نویسندگان
چکیده
منابع مشابه
Hunger: The carrot and the stick
Figure 1: Regulation of food intake by negative valence and positive valence appetitive systems, visceral aversive pathways, and the relationship with homeostatic deficit. Negative valence appetitive systems (e.g., AGRP neurons) are under homeostatic control, but AGRP neurons are rapidly inhibited by cues that predict food, thus consumption is associated with the positive valence system. Positi...
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ژورنال
عنوان ژورنال: The Cornell Hotel and Restaurant Administration Quarterly
سال: 1995
ISSN: 0010-8804
DOI: 10.1016/s0010-8804(99)80053-6